Transfer parameters for radionuclides and radiologically significant stable elements to foodstuffs in Spain
Data comprise of radionuclide and stable element concentrations in vegetal and animal food and feedstuffs, and their corresponding transfer coefficients and concentration ratios determined in Mediterranean ecosystems in Spain. The considered foodstuff groups are: cereals, grapevine (including wine), olive tree (including olive oil), lamb, beef, pork, and dairy products from sheep, goat and cow. The data include: elemental and radioactive concentration in soil, plants, food and feedstuffs; dry to fresh ratios for foodstuffs; animal feeding diet; estimation of overall elemental and radioactive diet concentration; transfer coefficients for vegetal foodstuffs (relating dry matter elemental and radionuclide concentration in foodstuff to the dry matter concentration in soil); and concentration ratios for animal foodstuffs (relating fresh matter elemental and radionuclide concentration in foodstuff to the dry matter concentration in feedstuff). Radionuclide concentrations presented include Ra-226, Cs-137, Ra-228 and K-40. Elemental concentrations presented include Cs, Sr, K, Na, Ca, Mg, P, Pb, U and Th. Full details about this dataset can be found at https://doi.org/10.5285/48d5395e-e9fb-45ed-b69f-1ea0d2d36be6
dataset
https://data-package.ceh.ac.uk/data/48d5395e-e9fb-45ed-b69f-1ea0d2d36be6
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https://data-package.ceh.ac.uk/sd/48d5395e-e9fb-45ed-b69f-1ea0d2d36be6.zip
name: Supporting information
description: Supporting information available to assist in re-use of this dataset
function: information
https://catalogue.ceh.ac.uk/id/48d5395e-e9fb-45ed-b69f-1ea0d2d36be6
doi:
eng
environment
-9.438
3.57
43.881
35.834
2017-06-11
2018-11-28
publication
2019-04-23
Radionuclide concentrations presented include Ra-226, Cs-137, Ra-228 and K-40. These concentrations were determined by gamma spectrometry. Elemental concentrations presented include Cs, Sr, K, Na, Ca, Mg, P, Pb, U and Th. These concentrations were determined by ICP-MS. For further information about material and methods see supporting information.
publication
2010-12-08
Comma-separated values (CSV)
© Universidad de Extremadura, Spain
If you reuse this data, you should cite: Guillen, J., Gómez Polo, F.M., Baeza, A., Ontalba, M.A. (2019). Transfer parameters for radionuclides and radiologically significant stable elements to foodstuffs in Spain. NERC Environmental Information Data Centre https://doi.org/10.5285/48d5395e-e9fb-45ed-b69f-1ea0d2d36be6
Universidad de Extremadura
author
Universidad de Extremadura
author
Universidad de Extremadura
author
Universidad de Extremadura
author
Universidad de Extremadura
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NERC Environmental Information Data Centre
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