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- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
The evaluation of analytical methods to detect selected chemical agents in total diet survey samples.
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 19 December 2013
Improving biosecurity in the United Kingdom Overseas Territories: identification service for invasive invertebrate plant pests.
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Phytophthora contingency. Location then eradication of phytophthora
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Literature review and practical investigation into the potential formation of 2-alkyl cyclobutanones in non-irradiated food
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 19 December 2013
Quantifying the volume of aquatic plants imported into, and moved within, England and Wales
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Collaborative trial for basmati rice - using DNA methods to verify basmati rice authenticity.
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Development of air sampling methodology in support of determining risk of bystander and resident exposure to pesticides
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 19 December 2013
Inter-laboratory validation of a method to determine the species of origin of gelatine found in chicken by mass spectrometry
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 12 December 2013
Phage lysin biosensor detection of Methicillin-resistant Staphylococcus aureus (MRSA): point of care prototype.
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 19 December 2013
Peptide mimetics, alternative strategies for pest control
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Study to compare the aflatoxin content of Brazil nut kernels with that of the shell
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Identification and characterisation of antimicrobial components of Manuka honey
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 19 December 2013
Determine the species origin of blood-based binding agents in foods to variety of food matrices also verifying whether method is applicable to chicken-based foods and finally statistical analysis...
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 19 December 2013
Toxicokinetics of titanium dioxide nanoparticles using in vitro and in vivo models
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 19 December 2013
Undertake quantitative and qualitative analysis of landscape features and effect of land management practices.
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 19 December 2013
Optimising Macrolophus based Tuta absoluta Integrated Pest Management Strategy: Phase 1 - Identification of species on UK nurseries
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 19 December 2013
Development of BeeBase systems for the Scottish Government and training in BeeBase for Scottish bee inspectors, Government staff and Science & Advice for Scottish Agriculture (SASA)
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Environmental contaminant dataset (PCDD/Fs, PCBs, PBDD/Fs, PBBs, PBDEs, PAHs and Trace Elements) used in Food Standards Agency (FSA) research programme 'Chemical Contaminants in Food.
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 12 December 2013
Assessing the costs of future exotic animal disease outbreaks
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 12 December 2013
Veterinary drug residues - Statutory Programme