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- Published by:
- Food Standards Agency
- Last updated:
- 10 July 2026
Summarised and anonymised details of disclosures made to the FSA as a Prescribed Person under public interest disclosure legislation. The FSA’s main objective is to protect public health from risks...
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 19 December 2013
Plant Health Pest and Disease Notices produced by Central Science Laboratory (CSL) - Ministry of Agriculture Fisheries and Food (MAFF) & Department for Environment, Food and Rural Affairs...
- Published by:
- Food Standards Agency
- Last updated:
- 27 October 2025
The Border Notifications (BN) dashboard is primarily an IT tool designed to exchange information between the Food Standards Agency (FSA) and Port Health Authorities (PHAs) in England and Wales on...
- Published by:
- Department for Environment, Food and Rural Affairs
- Last updated:
- 26 January 2016
Projections of urban growth by county
Source: Department for Environment Food and Rural Affairs (DEFRA)
Publisher: Department for the Environment Food and Rural Affairs (DEFRA)
Geographies:...
- Published by:
- Food Standards Agency
- Last updated:
- 03 February 2020
If there is a problem with a food product that means it should not be sold, then it might be 'withdrawn' (taken off the shelves) or 'recalled' (when customers are asked to return the product). The...
- Published by:
- Northumberland County Council
- Last updated:
- 16 October 2025
A listed building is a building, object or structure that has ‘special architectural or historic interest’ and is considered to be of national importance, and therefore worth protecting.
Listing...
- Published by:
- Food Standards Agency
- Last updated:
- 18 October 2024
This survey monitors consumer behaviors and attitudes in relation to food availability, affordability and confidence in the food industry and its regulators. This survey was established in November...
- Published by:
- Food Standards Agency
- Last updated:
- 06 August 2026
The UK National Reference Laboratories (NRLs) network is responsible for setting up EU-wide standards for routine procedures and reliable testing methods in the areas of feed and food and animal...
- Published by:
- Health and Safety Executive
- Last updated:
- 29 May 2015
Maximum Residue Level (MRL) data set provide comprehensive environmental information on statutory and non-statutory MRLs applying to pesticides in food following the introduction of EC Regulation...
- Published by:
- Greater London Authority
- Last updated:
- 06 August 2026
The number of workplaces and employment in London for the Industrial Sectors: Public Houses and Bars Licensed restaurants Unlicensed restaurants and cafes Take away food shops and mobile food...
- Published by:
- Department for Business, Energy and Industrial Strategy
- Last updated:
- 01 March 2014
Emissions of carbon dioxide by sector and fuel details
Source: Department for Environment Food and Rural Affairs (DEFRA)
Publisher: Department for the Environment Food and Rural Affairs...
- Published by:
- Marine Environmental Data & Information Network
- Last updated:
- 23 July 2026
Monitoring of bivalve flesh for the statutory faecal indicator E.coli is a
requirement under retained EU Regulation 2019/627 to allow the classification
of bivalve mollusc harvesting areas...
- Published by:
- Department for Environment, Food and Rural Affairs
- Last updated:
- 20 January 2017
The proportion of household waste which is recycled or composted by Local Authority
Source: Department for Environment Food and Rural Affairs (DEFRA): Municipal Waste Management Survey
Publisher:...
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Mixed halogenated dioxins and biphenyls in food
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Nanoparticles in Food: Analytical methods for detection and characterisation
- Published by:
- The Food and Environment Research Agency
- Last updated:
- 03 September 2013
Determination of masked Fusarium mycotoxins in cereals and cereal-based food
- Published by:
- Environmental Information Data Centre
- Last updated:
- 30 June 2021
[This dataset is embargoed until September 6, 2021]. Data comprise a compilation of quality-controlled biological half-life values (and associated information) from a literature review for animals...
- Published by:
- Food Standards Agency
- Last updated:
- 06 August 2020
Throughput data for each species collected by the Food Standards Agency in approved slaughterhouses
- Published by:
- Department for Environment, Food and Rural Affairs
- Last updated:
- 09 May 2018
The material in this booklet has been prepared by the Department for Environment, Food and Rural Affairs (Defra) from the results of the Farm Business Survey (FBS) in England carried out by seven...
- Published by:
- Department for Environment, Food and Rural Affairs
- Last updated:
- 09 September 2015
This is an experimental statistical notice without associated datasets with estimates of the area of UK crops which have been grown for bioenergy. It covers wheat, oilseed rape, sugar beet, short...
