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Correspondence handling and tracking system for parliamentary questions, official correspondence, public enquiries and freedom of information requests.

Formal Complaints about the Food Standards Agency

Complaints about the Food Standards Agency handled under stage 1 to 3 of the formal complaints process.

Jobcentre Plus Vacancies

Supports the analysis of Jobcentre Plus performance in terms of vacancy taking, vacancy handling and vacancy filling. Contains geographic information.

Recorded Crime Summary Data for Barnet: Ward Level

Extract from GLA Release: Official Sub-Ward, Ward and Borough level crime counts. This page contains the ward level data file for London Borough of Barnet Click here for corresponding LSOA level...

Provisional Port Statistics

Provisional quarterly statistics on freight handled at UK Ports Source agency: Transport Designation: National Statistics Language: English Alternative title: Prov. Port Statistics

Port freight statistics

Provisional quarterly statistics on freight handled at UK Ports. Source agency: Transport Designation: National Statistics Language: English Alternative title: Port freight statistics

Port Freight Statistics Quarterly

Provisional quarterly statistics on freight handled at UK Ports Source agency: Transport Designation: National Statistics Language: English Alternative title: Prov. Port Statistics

Waste Carriers, Brokers and Dealers

This dataset contains details of currently permitted waste carriers, brokers and dealers. Carrier: A person who transports controlled waste in the course of a business or otherwise with a view to...

Waste Carriers, Brokers and Dealers

This dataset contains details of currently permitted waste carriers, brokers and dealers. Carrier: A person who transports controlled waste in the course of a business or otherwise with a...

Comparing customer service quality

Comparing the quality of customer service. Based on Ofcom's annual research into customer satisfaction. Includes Reasons to Complain data and Complaints Handling data.

Approved Food Establishments

A full list of establishments approved to handle, prepare or produce products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004.

NI 165 - Proportion of population aged 19-64 for males and 19-59 for females qualified to at least Level 4 or higher

Proportion of working age (19 years to retirement age) population qualified to at least level 4 or higher. People are counted as being qualified to level 4 or above if they have achieved...

APHA FOI&EIR Information Requests 2014

This dataset provides a list of the requests handled by APHA under Freedom of Information legislation and Environmental Information Regulation during 2014. The dataset includes the following...

APHA FOI&EIR Information Requests 2013

This dataset provides a list of the requests handled by APHA under Freedom of Information legislation and Environmental Information Regulations during 2013. The dataset includes the following...

APHA FOI & EIR Information Requests Received 2016

This dataset provides a list of the requests handled by APHA under Freedom of Information legislation and Environmental Information Regulations during 2016. The dataset includes the following...

APHA FOI & EIR Information Requests Received 2017

This dataset provides a list of the requests handled by APHA under Freedom of Information legislation and Environmental Information Regulations during 2017. The dataset includes the following...

Microplastics in sea surface waters in the Southern Bight of the North Sea in 2022

This dataset contains 1 csv file. The dataset contains data of floating microplastic abundances including meso and macro plastics at different locations collected in the North Sea during...

Winter Fuel Enquiry Service

Winter Fuel Enquiry Service. A service to handle enquiries from customers for Winter Fuel payments. Information recorded includes Name, National Insurance Number, date of birth and benefit...

Approved Food Establishments in Northern Ireland

A full list of establishments in Northern Ireland approved to handle, prepare or produce products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004.

2004 The Marine Conservation Society - Seasearch, Lyme Bay Dorset, Dive survey

Two weekends of diving by groups of divers, co-ordinated by Lin Baldock as Marine Conservation Society (MCS) dives, were carried out on 14th/15th August and 16th/17th October 2004 in Lyme Bay. Ten...