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Initial Teacher Training Performance Profiles

Data about initial teacher training: trainees, programmes and providers

Established Industrial Locations

This dataset consists of the boundaries of all established industrial locations (EIL) within the London Borough of Sutton located outside of the 3 strategic industrial locations (SILs). Designated...

FE data library: education and training

Information on education and training by participation and achievements. This statistical data set includes information on education and training participation and achievements broken down into a...

Communal establishment residents (2001 Census)

Number of residents in communal establishments (defined as managed residential accommodation where there is full-time or part-time supervision of the accommodation) Source: Census 2001 Publisher:...

Approved Food Establishments - Daily update

A full list of establishments approved to handle, prepare or produce products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004. This data is automatically...

Train to Gain Success Rates in England

Success rates for Train to Gain and Other Employer-Based training in England with breakdowns by geography, demographics, and subject area. Train to Gain is learning that is enabled, sponsored, or...

FSA Audits of Approved Meat Establishments

Food Standards Agency (FSA) audits of approved meat establishments (slaughterhouses, cutting plants and game handling establishments) in Britain. For further information, please visit [Food...

Licensed riding establishments in Leeds

A list of licensed riding establishments in the Leeds area.

FSA Audits of Approved Meat Establishments

FSA audits of approved meat establishments (slaughterhouses, cutting plants and game handling establishments) in Britain

Initial Teacher Training Trainee Number Census

Recruitment data about initial teacher training in England

Initial Teacher Training new entrant place allocations

Definitive statement of places available for initial teacher training programmes in a particular academic year, by provider or school for different training routes and subjects.

Location of educational establishments

Grid referenced location of educational establishments Source: Department for Education and Skills (DfES), ONS Access to Services Team Publisher: Neighbourhood Statistics Geographies: Grid...

Public attitudes towards train services

This publication summarises adults' experiences of, and attitudes towards, rail travel in Great Britain using questions asked on the Office for National Statistics Opinions (Omnibus) Survey in...

Employees receiving job-related training

Employees receiving job-related training Source: Department for Business, Innovation and Skills (BIS), Annual Population Survey (APS) Publisher: Department for Business, Innovation and Skills...

Education and training statistics for the United Kingdom

Provides statistics relating to education and training in the UK. Source agency: Education Designation: National Statistics Language: English Alternative title: Education and training...

Established Emp Sites - Craven District Council

Established Employment Sites in the Adopted Craven Local Plan 2012 - 2032

Official Register of Driving Instructor Training.

Official Register of Driving Instructor Training (ORDIT) spreadsheet - contains contact and premises details of ORDIT accredited organisations and personal data relating to their employees...

Education and Training in England

Education and Training covers classroom-based further education learning that takes place at a further education college or provider. The data shows success rates, retention rates and achievement...

Approved Food Establishments in England and Wales

A full list of establishments in England and Wales approved to handle, prepare or produce products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004. A monthly...

Approved Food Establishments in Northern Ireland

A full list of establishments in Northern Ireland approved to handle, prepare or produce products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004.