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Owner occupation in English regions

This dataset contains the percentage breakdown of owner occupiers for regions in England. This dataset was produced by the English Housing Survey and contains the percentage breakdown of owner...

Communal establishment residents (2001 Census)

Number of residents in communal establishments (defined as managed residential accommodation where there is full-time or part-time supervision of the accommodation) Source: Census 2001 Publisher:...

Employee owner status equality impact assessment

Data tables for an assessment of the equality impacts of proposed measures to implement employee owner status. See URN 12/1215 for the related consultation paper.

Owner Occupied Housing costs using the Net Acquisitions approach

Owner Occupied Housing costs using the Net Acquistions approach

Government Major Projects Portfolio Senior Responsible Owners

The government is committed to publishing lists of the SROs for projects on the GMPP. To address this commitment the Infrastructure and Projects Authority (IPA) publishes lists of the SROs...

GLA Establishment List

List of all established posts in the GLA by directorate, department and grade.

ID 2007 Difficulty of Access to Owner-Occupation indicator

ID 2007: Barriers To Housing and Services, Difficulty of Access to Owner-Occupation Indicator (house prices to incomes/earnings) Source: Communities and Local Government (CLG): ID 2007 Publisher:...

ID 2004 Difficulty of Access to Owner-Occupation indicator

ID 2004: Barriers To Housing and Services, Difficulty of Access to Owner-Occupation Indicator (house prices to incomes/earnings) Source: Office of the Deputy Prime Minister (ODPM): ID...

Established Industrial Locations

This dataset consists of the boundaries of all established industrial locations (EIL) within the London Borough of Sutton located outside of the 3 strategic industrial locations (SILs). Designated...

Approved Food Establishments - Daily update

A full list of establishments approved to handle, prepare or produce products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004. This data is automatically...

FSA Audits of Approved Meat Establishments

Food Standards Agency (FSA) audits of approved meat establishments (slaughterhouses, cutting plants and game handling establishments) in Britain. For further information, please visit [Food...

Licensed riding establishments in Leeds

A list of licensed riding establishments in the Leeds area.

FSA Audits of Approved Meat Establishments

FSA audits of approved meat establishments (slaughterhouses, cutting plants and game handling establishments) in Britain

Location of educational establishments

Grid referenced location of educational establishments Source: Department for Education and Skills (DfES), ONS Access to Services Team Publisher: Neighbourhood Statistics Geographies: Grid...

Established Emp Sites - Craven District Council

Established Employment Sites in the Adopted Craven Local Plan 2012 - 2032

Approved Food Establishments in England and Wales

A full list of establishments in England and Wales approved to handle, prepare or produce products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004. A monthly...

Approved Food Establishments in Northern Ireland

A full list of establishments in Northern Ireland approved to handle, prepare or produce products of animal origin for which requirements are laid down in Regulation (EC) No 853/2004.

Approved Less Than Thoroughly Cooked Meat Establishments

Establishments approved for the production of minced meat and/or meat preparations intended to be eaten less than thoroughly cooked

Local Development Plan - Established Business and Industry Areas

Argyll and Bute adopted Local Development Plan 2015 Established Business And Industry Areas (EBIAs) – These are areas of established business and industrial use. For the purposes of SG LDP BUS 1,...

Establishment of Maximum Residue Limits (MRLs) in Honey

Development of protocols for the establishment of Maximum Residue Limits (MRLs) in honey