Salmonella testing programme

• Published by: Food Standards Agency
• Last updated: 13 March 2019
• Topic: Environment
• Licence: Open Government Licence

Summary

Results of the Salmonella Testing Programme collected by the Food Standards Agency's which applies to food business operators processing over 37,500 pigs a year. The results are reported by month.

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Data links

Link to the data	Format	File added	Data preview
Salmonella testing programme 2018	CSV	13 March 2019	Preview
Salmonella testing programme 2017	CSV	30 January 2018	Preview
Salmonella testing programme 2016	CSV	10 July 2017	Preview

Supporting documents

Link to the document	Format	Date added
Chapter 13 of the meat industry guide	PDF	10 July 2017

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