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- Published by:
- The Food and Environment Research Agency
- Last updated:
- 19 December 2013
Determine the species origin of blood-based binding agents in foods to variety of food matrices also verifying whether method is applicable to chicken-based foods and finally statistical analysis...
- Published by:
- Environmental Information Data Centre
- Last updated:
- 11 March 2026
The dataset was collected between 2016-2018. A range of different environments were sampled including urban and rural sites in the South East of England, a compost facility in the East of England...
- Published by:
- Animal and Plant Health Agency
- Last updated:
- 01 November 2023
The data shows nalidixic acid antimicobrial resistance in phage type DT104 of Salmonella Typhimurium from cattle, sheep, pigs, chickens, turkeys and ducks over the period 2001 - 2014. The data is...
- Published by:
- Environmental Information Data Centre
- Last updated:
- 11 March 2026
[THIS DATASET HAS BEEN WITHDRAWN]. The greenhouse gas (GHG) emissions represent the amount of greenhouse gases (nitrous oxide, methane and carbon dioxide) emissions associated with the annual...
- Published by:
- Animal and Plant Health Agency
- Last updated:
- 01 November 2023
This dataset shows the total number of Salmonella isolations in cattle, sheep, pigs and poultry on GB Premises, between 2010-2014. The data is grouped by Salmonella subspecies, and by year. ...
- Published by:
- Environmental Information Data Centre
- Last updated:
- 12 March 2019
Antibiotic susceptibility tests are presented as the zone of inhibition using the disc-diffusion method, and categorized as resistant, intermediate or susceptible. DNA samples from...
- Published by:
- Environmental Information Data Centre
- Last updated:
- 26 March 2019
Antibiotic susceptibility tests are presented as the zone of inhibition using the disc-diffusion method, and categorized as resistant, intermediate or susceptible. DNA samples from...
- Published by:
- Environmental Information Data Centre
- Last updated:
- 11 March 2026
The data offers insights to utility of single particle ultraviolet light- induced fluorescence (UV-LIF) measurements in providing quantification and spatio-temporal characterisation of bioaerosols...
- Published by:
- Environmental Information Data Centre
- Last updated:
- 26 March 2026
Antibiotic susceptibility tests are presented as the zone of inhibition using the disc-diffusion method, and categorized as resistant, intermediate or susceptible. DNA samples from...
- Published by:
- Environmental Information Data Centre
- Last updated:
- 26 March 2026
The greenhouse gas (GHG) emission represent the amount of greenhouse gases (nitrous oxide, methane and carbon dioxide) emissions associated with the annual production of seven livestock...
- Published by:
- Environmental Information Data Centre
- Last updated:
- 26 March 2026
The dataset includes information on antibiotic-resistance and resistance genes in bacteria (Escherichia coli) from humans, poultry and the environment in rural households, poultry farms and urban...
- Published by:
- Environmental Information Data Centre
- Last updated:
- 28 January 2020
[This dataset is embargoed until March 30, 2020]. A cross-sectional, interviewer-administered survey was conducted in 2017 in rural households, poultry farms and urban food markets. Survey data for...
- Published by:
- Animal and Plant Health Agency
- Last updated:
- 01 November 2023
The data shows trimethoprim/sulphonamide antimicrobrial resistance in all phage types of Salmonella Typhimurium from cattle, sheep, pigs, chickens, turkeys and ducks over the period 2004 - 2014....
