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- Published by:
- City of York Council
- Last updated:
- 22 August 2019
Healthy eating adults (%)
*This indicator has been discontinued
- Published by:
- Ministry of Justice
- Last updated:
- 09 May 2014
This report presents annual statistical information on Employment Tribunals (ET) and Employment Appeal Tribunals (EAT) in Great Britain.
Source agency: Justice
Designation: Official Statistics...
- Published by:
- Royal College of Psychiatrists
- Last updated:
- 22 December 2025
These data were collected about Eating Disorder Services in England between January 2025 and May 2025 as part of the National Audit of Eating Disorders first Service Mapping Exercise.
- Published by:
- Leeds City Council
- Last updated:
- 04 August 2021
> Here's a useful dataset to some of the places across the city to eat and drink.
Please note
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* Work is ongoing to ensure this data is accurate.
* Further information can be...
- Published by:
- Plymouth City Council
- Last updated:
- 25 June 2018
Data showing the Percentage Adult Population That Eat Healthy 2006-2008
- Published by:
- British Geological Survey (BGS)
- Last updated:
- 21 January 2026
The BGS has been commissioned by Defra to provide guidance on what are 'normal' levels of contaminant concentrations in English soils in support of the revision of the Part 2A Contaminated Land...
- Published by:
- University of Edinburgh
- Last updated:
- 11 February 2016
This Normal Year Precipitation Patterns dataset complements 13 other datasets as part of a study that compared ancient settlement patterns with modern environmental conditions in the Jazira region...
- Published by:
- Environmental Information Data Centre
- Last updated:
- 21 January 2026
The study is part of the NERC Rural Economy and Land Use (RELU) programme. This project investigated the links between quality food production and biodiversity protection by asking the question:...
- Published by:
- British Geological Survey (BGS)
- Last updated:
- 21 January 2026
The data are from a suite of friction experiments performed on 3 different grain size quartz gouges (5, 15 and 30 microns). The quartz gouge layers were sheared under a range of effective normal...
- Published by:
- British Geological Survey (BGS)
- Last updated:
- 21 January 2026
The data are from a suite of friction experiments performed on simulated gouges from the Nankai Trough (Japan). The simulated gouges were prepared by crushing cuttings of Nankai accretionary...
- Published by:
- Food Standards Agency
- Last updated:
- 18 August 2015
The Food and You survey provides information about reported behaviours, attitudes and knowledge relating to food issues. It provides data on people’s reported food purchasing, storage, preparation,...
- Published by:
- Greater London Authority
- Last updated:
- 20 January 2026
National and local restrictions and policies affecting London, by date.
Supplied as an experimental dataset to provide context for analysis of other social or economic datasets, for instance,...
- Published by:
- Ministry of Housing, Communities and Local Government
- Last updated:
- 07 January 2014
Percentage of pupils on the school roll who eat a lunch at school that is provided by the school or local authority (including those in receipt of a free school meal).
- Published by:
- Ministry of Housing, Communities and Local Government
- Last updated:
- 07 January 2014
Percentage of pupils on the school roll who eat a lunch at school that is provided by the school or local authority (including those in receipt of a free school meal).
- Published by:
- Ministry of Housing, Communities and Local Government
- Last updated:
- 07 January 2014
Percentage of pupils on the school roll who eat a lunch at school that is provided by the school or local authority (including those in receipt of a free school meal).
- Published by:
- Scottish Government
- Last updated:
- 10 May 2014
Information on the uptake of school meals, registration for free school meals and various healthy eating policies.
Source agency: Scottish Government
Designation: National Statistics
Language:...
- Published by:
- Department for Environment, Food and Rural Affairs
- Last updated:
- 31 December 2015
Provides a concise round-up of statistics on food covering the economic, social and environmental aspects of the food we eat.
Source agency: Environment, Food and Rural Affairs
Designation:...
- Published by:
- Food Standards Agency
- Last updated:
- 22 February 2017
The FSA conducts a tracking survey with consumers, in order to monitor changes in consumer attitudes towards the Agency and food-related issues. The survey covers four main areas: Awareness of the...
- Published by:
- London Borough of Camden
- Last updated:
- 14 September 2023
This report has been produced by public health as part of the St Pancras and Somers Town Partnership, and describes a series of insights from local residents and wider stakeholders around what...
- Published by:
- Centre for Environment, Fisheries & Aquaculture Science
- Last updated:
- 29 July 2020
Benthic sampling data from ... ... ... ...
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