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Healthy eating adults (%)

Healthy eating adults (%) *This indicator has been discontinued

Employment Tribunal and EAT Statistics

This report presents annual statistical information on Employment Tribunals (ET) and Employment Appeal Tribunals (EAT) in Great Britain. Source agency: Justice Designation: Official Statistics...

National Audit of Eating Disorders Service Mapping 2025

These data were collected about Eating Disorder Services in England between January 2025 and May 2025 as part of the National Audit of Eating Disorders first Service Mapping Exercise.

Places to eat and drink in Leeds

> Here's a useful dataset to some of the places across the city to eat and drink. Please note ----------- * Work is ongoing to ensure this data is accurate. * Further information can be...

Percentage Adult Population That Eat Healthy - Plymouth - 2006-2008

Data showing the Percentage Adult Population That Eat Healthy 2006-2008

Eating biodiversity - ecology data, 2005-2007

The study is part of the NERC Rural Economy and Land Use (RELU) programme. This project investigated the links between quality food production and biodiversity protection by asking the question:...

Do smoking rates vary between more and less advantaged areas?

Analysis looking at current smoking rates, for adults over 18 years old, using the 2012 Integrated Household Survey (IHS) and the 2010 Index of Multiple Deprivation (IMD 2010). Source agency:...

Triaxial compressive strength data of tests conducted at varying strain rates and confining pressures on salt samples from the Northwich Halite Member

The dataset contains triaxial compressive strength data of salt samples collected from the Northwich Halite Member at the Winsford Mine in Cheshire, UK. Each sample was subjected to varying strain...

MFIX input and output files for the study of granular rheology using mixtures with varying size, density, particle friction, and flow geometry

MFIX (Multiphase Flow with Interphase eXchanges) simulation input files and raw particle output files. The study was published in Breard, E. C., Fullard, L., & Dufek, J. (2024). Rheology of...

Yield and physiology data of four African crops exposed to varying ozone concentrations, grown in solardomes, UK, 2017

Data are presented from an ozone exposure experiment performed on five African crops. The crops (Beans, cowpea, finger millet, pearl millet and wheat) were exposed to three different levels of...

Yield and physiology data of two African crops exposed to varying ozone concentrations, grown in solardomes, UK, 2019

Data are presented from an ozone exposure experiment performed on two African crops. The crops (beans and sweet potato) were exposed to three different levels of ozone in the heated UK CEH Bangor...

Yield and physiology data of four African crops exposed to varying ozone concentrations, grown in solardomes, UK, 2018

Data are presented from an ozone exposure experiment performed on four African crops. The crops (Beans, Cowpeas, Amaranth and Sorghum) were exposed to three different levels of ozone and two heat...

Woodland ground flora, fine litter fall, and leaf litter feeding invertebrate data from habitats with varying levels of ash dieback, Wytham Woods, Oxfordshire, UK, 2020-2024

[This dataset is embargoed until March 13, 2026]. All data were collected in 15 plots across Wytham Woods, near Oxford in southern England. The data contributed to a project on the ecological...

Food and You biennial consumer survey (2010, 2012, 2014)

The Food and You survey provides information about reported behaviours, attitudes and knowledge relating to food issues. It provides data on people’s reported food purchasing, storage, preparation,...

COVID-19 Restrictions Timeseries

National and local restrictions and policies affecting London, by date. Supplied as an experimental dataset to provide context for analysis of other social or economic datasets, for instance,...

NI 052a - Take up of school lunches - Primary School

Percentage of pupils on the school roll who eat a lunch at school that is provided by the school or local authority (including those in receipt of a free school meal).

NI 052 - Take up of school lunches

Percentage of pupils on the school roll who eat a lunch at school that is provided by the school or local authority (including those in receipt of a free school meal).

NI 052b - Take up of school lunches - Secondary School

Percentage of pupils on the school roll who eat a lunch at school that is provided by the school or local authority (including those in receipt of a free school meal).

School Meals in Scotland

Information on the uptake of school meals, registration for free school meals and various healthy eating policies. Source agency: Scottish Government Designation: National Statistics Language:...

Food Statistics Pocket book

Provides a concise round-up of statistics on food covering the economic, social and environmental aspects of the food we eat. Source agency: Environment, Food and Rural Affairs Designation:...