| FSIRSoS001 |
1 |
Serious hazard |
Businesses supplying/distributing internationally and nationally |
including manufacturer, packer, importer /exporter as well as retail/distance sales |
FoodStandards |
|
08/06/2023 |
|
|
| FSIRSoS002 |
2 |
Significant hazard |
Businesses supplying/distributing regionally |
including wholesaler/distributor) small scale manufacturer, supermarkets. |
FoodStandards |
|
08/06/2023 |
|
|
| FSIRSoS003 |
3 |
Minor hazard |
Manufacturer and large retail Supplying/distributing food locally |
Including manufacturers and large retailers/caterers |
FoodStandards |
|
08/06/2023 |
|
|
| FSIRSoS004 |
4 |
Low hazard |
Supplying/distributing food locally with known local suppliers. |
including corner shop, café/restaurant |
FoodStandards |
|
08/06/2023 |
|
|