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Food Standards Delivery Model (FSDM) RegistersIntervention Type
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Download this file| Notation | Name | Description | Scheme | Intervention Category | Intervention Location | Notes | StartDate | ChangeDate | EndDate |
|---|---|---|---|---|---|---|---|---|---|
| IntT001 | Triage | New food business establishment that is being reviewed and updated on the system. | FoodStandards | Planned Intervention | Triage | Remote | Onsite | A way to identify and arrange inspections of new establishements | 01/09/2023 | Not set | Not set |
| IntT002 | Initial Inspection | First inspection of the new FBE, where it will be rated by officer. This is the intervention type that will be generated after a new food business establishment has been triaged. These should be carried out within 1, 3, 6 months. | FoodStandards | Planned Intervention | Initial Inspection | Official Control | Remote | Onsite | This is to catagorise the businesses frirst official risk rating visit. | 01/09/2023 | Not set | Not set |
| IntT003 | Inspection | To mean the examination of any aspect of feed, food, animal health and animal welfare in order to verify that such aspect(s) comply with the legal requirements of feed and food law and animal health and welfare rules. This includes partial or full inspections: a full inspection, is a check on compliance with legal requirements and will consider all aspects of an FBOs operations, | FoodStandards | Priority Intervention | Planned Intervention | Official Control | Remote | Onsite | FLCoP 4.2.1 Intervention types | 01/09/2023 | Not set | Not set |
| IntT004 | Partial/Focused inspection/Audit | A partial inspection/'partial Audit' that focuses on a particular aspect of the food business. | FoodStandards | Priority Intervention | Planned Intervention | Official Control | Remote | Onsite | FLCoP 4.2.1 Intervention types | 01/09/2023 | Not set | Not set |