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61 to 80 of 158 results
  • School Fruit Monitoring

    Publisher
    The Food and Environment Research Agency
    Updated
    12 December 2013
    School fruit monitoring for pesticide residues
  • Phytophthora ramorum genotypes

    Publisher
    The Food and Environment Research Agency
    Updated
    3 September 2013
    Characterisation of different P. ramorum genotypes . To compare fitness characters of growth rate, pathogenicity and sporulation potential of the key genotypes.
  • Scientific Licences Database

    Publisher
    The Food and Environment Research Agency
    Updated
    12 December 2013
    Records of all establishments in England and Wales who hold scientific licences (plant health licences) to import, move and keep prohibited material (as detailed in the Plant Health Directive...
  • Chemicals Regulation Directorate Memorandum of Understanding (CRD MOU) 5 Formulation

    Publisher
    The Food and Environment Research Agency
    Updated
    3 September 2013
    Monitoring of formulated pesticides products for compliance with specifications.
  • Masked mycotoxins

    Publisher
    The Food and Environment Research Agency
    Updated
    3 September 2013
    Determination of masked Fusarium mycotoxins in cereals and cereal-based food
  • Phytophthora ramorum/kernoviae

    Publisher
    The Food and Environment Research Agency
    Updated
    3 September 2013
    Results from research on P. ramorum and P. kernoviae
  • Trichoderma green mould diagnostics

    Publisher
    The Food and Environment Research Agency
    Updated
    12 December 2013
    Diagnostic assays for improved disease management
  • Electronic Seeds Plant (ESP)

    Publisher
    The Food and Environment Research Agency
    Updated
    19 December 2013
    Plant Seed Certification on-line. Electronic data delivery for the seeds and plant breeding industry.
  • Pollinators as delivery agents

    Publisher
    The Food and Environment Research Agency
    Updated
    19 December 2013
    Feasibility study into the potential of crop pollinators to act as delivery agents of entomopathogenic fungi
  • Acute Oak decline

    Publisher
    The Food and Environment Research Agency
    Updated
    19 December 2013
    Improved understanding of the causes, distribution and scale of Acute Oak Decline in the UK
  • Mixed Halogenated Dioxins

    Publisher
    The Food and Environment Research Agency
    Updated
    3 September 2013
    Mixed halogenated dioxins and biphenyls in food
  • Crown Gall on Roses

    Publisher
    The Food and Environment Research Agency
    Updated
    12 December 2013
    Positioning of a Crown Gall test and developing a voluntary standard for budwood production for the Kenyan rose industry
  • Commodity Pest Risk Analysis

    Publisher
    The Food and Environment Research Agency
    Updated
    19 December 2013
    Help prepare the UK for the new EU Plant Health regime proposals that are expected to require commodity risk assessments for some new potential trades in plants for planting.
  • Entry Level Scheme (ELS) Directed Option Choice Trial

    Publisher
    The Food and Environment Research Agency
    Updated
    3 September 2013
    Evaluating the impacts of limiting free choice in management option selection by Entry Level Stewardship (ELS) applicants
  • Anti-Fungal Treatments in Food Animals

    Publisher
    The Food and Environment Research Agency
    Updated
    19 December 2013
    Development and validation of methods for screening and confirmatory analyses of residues of anti-fungal treatments in food animals
  • Potato Cyst Nematode (PCN) Statutory testing

    Publisher
    The Food and Environment Research Agency
    Updated
    19 December 2013
    Potato Cyst Nematode Statutory testing of soil samples
  • Improving tools and approaches for plant health inspectorate

    Publisher
    The Food and Environment Research Agency
    Updated
    12 December 2013
    Improving tools and approaches for plant health inspectorate (PHSI) activities ヨ detection, surveillance and monitoring
  • Immune Suppression (Insect Pests)

    Publisher
    The Food and Environment Research Agency
    Updated
    19 December 2013
    Development of a novel, environmentally-friendly strategy for controlling insect pests through targeted disruption of key pest defence processes
  • Pharmaceuticals monitoring

    Publisher
    The Food and Environment Research Agency
    Updated
    19 December 2013
    Targeted monitoring for a few pharmaceuticals at most vulnerable sources and final waters
  • Microencapsulation of bio-actives

    Publisher
    The Food and Environment Research Agency
    Updated
    19 December 2013
    Development of a delivery system for bio-active agents utilised within novel plant protection technologies.